Sugar Free Chocolate Milkshake
Ingredients
1
2 cups whole milk
2
1 cup heavy cream
3
1 teaspoon vanilla extract
4
3 tablespoons liquid allulose
5
¼ cup sugar free chocolate syrup
6
2 tablespoons cocoa powder
Instructions
1
In a pitcher or large bowl, whisk together all ingredients until combined and cocoa powder is dissolved. Pour mixture into the vessel.
2
Select MILKSHAKE. Preset will start at the default/optimal temperature for ideal texture. Adjust temperature control to illuminate 4 bars.
3
Once frozen drink reaches optimal temperature, unit will beep. Serve immediately, topped with whipped cream as desired.
Substitutions
No substitutions have been suggested yet.
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Comments
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4-6 servings:
4 cups whole milk
2 cups heavy cream
2 teaspoons vanilla extract
¼ cup + 2 tablespoons liquid allulose
½ cup sugar free chocolate syrup
¼ cup cocoa powder
6-8 servings:
4⅓ cups whole milk
2⅓ cups heavy cream
1 tablespoon vanilla extract
½ cup liquid allulose
⅔ cup sugar free chocolate syrup
½ cup cocoa powder
low-sugar whipped cream